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When it comes to the evaluation of water-soluble fertilizer, there is a great misunderstanding that water-soluble fertilizer is ineffective. In fact, it is not. A large part of the reason is that people do not understand water-soluble fertilizer.  Today CDchem tells you water-soluble potassium fertilizer in the better effect of  potassium formate , we hope you can have a better understanding of water-soluble fertilizer. It is necessary to give full play to the characteristics of rapid response of foliar fertilizer in order to ensure that crops are under suitable fertilizer and water conditions. The reason why the solubility of potassium formate is better than that of traditional foliar potassium fertilizer is the normal growth and development of crops, and the purpose of achieving high yield and quality is as follows. 1. Fully soluble in water. Potassium formate water-soluble fertilizer is completely water-soluble, with excellent purity. It is suitable for most fertilization systems.

Phosphorus is an essential element of life. It exists in many forms in the body, but the common form is phosphate. Phosphate is a molecule consisting of phosphorus and oxygen (PO 4 3- ), which is added to various foods like salt. Phosphate can be used as preservative, thickener and starter. Among them, sodium hexametaphosphate is a kind of food additive which is widely used in food processing. In the past, because illegal additives have cast a great shadow on food additives, CDchem today gives you a correct understanding of the role of sodium hexametaphosphate in food processing. 1. Sealing of metal ions Sodium hexametaphosphate can chelate with metal ions Ca 2+ , Mg 2+ , Cu 2+ , Fe 2+  in solution to form soluble chelates, which can prevent food from discoloration and spoilage, prevent or delay the oxidation of unsaturated fat, inhibit the growth of microorganisms and play a role of antisepsis and bacteriostasis. 2. Emulsification and Dispersion Sodium hexametaphosphate can disperse

Phosphorus is an essential mineral element for human body. The main source of phosphorus intake is natural food or food phosphate additives. Phosphate is one of the natural components of almost all foods. At present, there are many kinds of phosphates approved for use in food additives in China, including sodium tripolyphosphate, sodium hexametaphosphate, sodium pyrophosphate, trisodium phosphate, disodium hydrogen phosphate, sodium dihydrogen phosphate, sodium acid pyrophosphate, etc. So, what is the role of phosphate in grain and oil products?  Sodium tripolyphosphate manufacturer   tells you. Phosphates can improve noodles mainly by increasing gluten strength and reducing starch extracts, enhancing viscoelasticity and improving surface finish of noodles. The application of phosphate in the production of quick-frozen steamed bread is mainly to improve the texture and taste of steamed bread; increase the water-holding capacity of steamed bread, reduce the moisture loss of steamed brea

Phosphate is the most widely used food quality improver in the world. In all fields of food production, phosphate plays an irreplaceable role in improving the quality of food, especially in meat processing. At present, there are many kinds of phosphates approved for use in food additives in China, including sodium tripolyphosphate , sodium hexametaphosphate, sodium pyrophosphate, trisodium phosphate, disodium hydrogen phosphate, sodium dihydrogen phosphate, sodium acid pyrophosphate, etc. The scientific addition of the above phosphates in food can help to diversify food varieties, improve their color, aroma, taste and shape, maintain the freshness and quality of food, and meet the needs of processing technology. They are important quality improvers. In the processing of meat products, adding phosphate has the following functions: increasing the pH value of meat; chelating metal ions in meat; increasing the ionic strength of meat; dissociating actin. Therefore, the water retention and y

Food safety issues are a matter of people's livelihood. The reputation of food additives is not good, mainly because of the frequent use of additives in recent years, threatening human health and health. Coupled with the inadequate understanding of additives, it is easy to fear food additives. In fact, in order to better carry out food processing, the food industry often uses food additives such as  sodium hexametaphosphate(SHMP)  as permitted by the state. The main function of adding sodium hexametaphosphate(SHMP) to food is to improve the taste, taste and shelf life of food, and it is a quality improver for food processing. It is the same as many food additives that everyone sees every day. China's "Sanitary Standards for the Use of Food Additives" stipulates that food grade sodium hexametaphosphate(SHMP) is added as standard: it can be used for canned, fruit juice (fruity) type beverages, vegetable protein beverages, the maximum use amount is 1.0g/kg; aquatic produ

At present, there are two types of solid and liquid foliar fertilizer on the market. Generally speaking, solid foliar fertilizer is better than liquid foliar fertilizer. Solid foliar fertilizer is divided into granular and powdery, and granular foliar fertilizer is better than powdery foliar fertilizer. Because the granular foliar fertilizer is processed by special technology, it has the advantages of easy application, high drying degree and easy preservation.   Potassium formate   is a foliar fertilizer with high potassium content, high solubility, easy absorption and safety. Necessity of foliar fertilization with organic potassium formate: 1. Make up for the deficiency of root fertilization When it is inconvenient to apply fertilizer at the root of crop emergence, such as in the late stage of crop growth, the vitality of root system declines and the ability to absorb fertilizer decreases; or when the soil environment is unfavorable to crop growth, such as excessive water, drought, ov

Food safety issues are a matter of people's livelihood. The reputation of food additives is not good, mainly because of the frequent use of additives in recent years, threatening human health and health. Coupled with the inadequate understanding of additives, it is easy to fear food additives. In fact, in order to better carry out food processing, the food industry often uses food additives such as  sodium hexametaphosphate(SHMP)  as permitted by the state. The main function of adding sodium hexametaphosphate(SHMP) to food is to improve the taste, taste and shelf life of food, and it is a quality improver for food processing. It is the same as many food additives that everyone sees every day. China's "Sanitary Standards for the Use of Food Additives" stipulates that food grade sodium hexametaphosphate(SHMP) is added as standard: it can be used for canned, fruit juice (fruity) type beverages, vegetable protein beverages, the maximum use amount is 1.0g/kg; aquatic produ

When problems are exposed due to the abuse of illegal additives, the lack of understanding of the  food additive sodium hexametaphosphate(SHMP)  often leads to misunderstandings in understanding, which can not correctly distinguish food additives from illegal additives. Then the responsibility for the use of sodium hexametaphosphate(SHMP) in food was attributed to the addition, resulting in the misconception that the use of sodium hexametaphosphate(SHMP) in food has an impact on life safety. Sodium hexametaphosphate(SHMP) should be used in food additives to ensure the color, aroma and taste of food and prolong the storage time of food. As long as it is used in accordance with the prescribed limits, it is safe. Sodium hexametaphosphate(SHMP) is used in general 0.3-0.5%, cheese 0.9%, meat 0.3%, milk powder, butter powder, frozen fish and shrimp 0.5%; Milk and beverage 0.2%. Sodium hexametaphosphate(SHMP) is widely used in food additions. Its specific functions are as follows: Sodium hexa

In food production and management, food additives are the key to check whether illegally and excessively added in the food process.  Sodium hexametaphosphate(SHMP)  is mainly used to improve the color, aroma and taste of food, adjust the nutritional composition of food and prolong the shelf life of food. Sodium hexametaphosphate(SHMP) is often contained in soybean paste, bacon, aquatic products, soy sauce, canned fruits and vegetables in daily life. The effects of food additive sodium hexametaphosphate(SHMP) can also be summarized as follows: 1) Improving the quality of food - tasty and delicious; 3) Extending the shelf life of food - improving food safety performance and use value; 4) Improving food processing performance - facilitating industrial production; 5) Enhancing nutrients - increasing and balancing food nutrients. Compared with industrial grade sodium hexametaphosphate(SHMP), the market has the following special requirements for food grade sodium hexametaphosphate(SHMP): C

Oilfield drilling conditions are close to high temperature and high pressure conditions. Oil-based drilling fluids were used before.  Potassium formate drilling fluids  have a density of more than 1.60g/cm 3 . They have been widely used in wells of strong water sensitive formation, easy sticking formation, deep well slim hole formation and complex pressure formation. To this end, what are the main advantages of potassium formate over oil-based drilling fluids: (1) Potassium formate drilling fluid will not subside. (2) When drilling reservoirs, the drilling fluid is in the state of shear dilution and the equivalent circulation density is low during the use of potassium formate. In order to reduce the risk of leakage, the equivalent circulation density is controlled at 1.96g/cm3 and the downhole static drilling fluid density is controlled. (3) Because of the low solid content in drilling fluid system and the low possibility of solid settlement, the risk of blockage of yarn mesh is low. (

In the large chemical raw materials, in the production process of phosphoric acid and phosphate, formic acid and formate, CDchem has 60 years of production and operation, more exquisite production process. Food additives can improve the quality of food such as color, aroma and taste. For example, sodium tripolyphosphate(STPP), sodium hexametaphosphate(SHMP) and sodium pyrophosphate, which are often used in food and beverage, are commonly used food additives. CDchem not only produces industrial grade phosphate, but also produces food grade phosphate. First of all, the production of food additives can not be produced by any factory. After the relocation in 2018, Wansheng Chuandong Chemical Company, a subsidiary of CDchem, came from construction, production equipment and sites in strict accordance with food grade standards. The food additive production and operation license was obtained after a series of regular inspection and verification. Secondly, the food grade raw materials of CDchem

The healthy development of pig industry can not be separated from feed and feed additives. Feed and feed additives are not only related to pork quality, but also to daily food safety. China's pig industry to achieve non-resistant farming by 2020, the key is the feed and additives links, such as  high-quality feed grade calcium formate   in the pig body to transform and weight gain effect is good. Safety, environmental protection, health, anti-zinc reduction and sustainable development should be the theme of pig industry. First of all, pig's intestinal health is also the focus, especially the weaning or weaning piglets, because the development of the digestive tract is not complete. The direct weaning and adding diets will result in a series of intestinal diseases caused by indigestion of piglets. Why is feed grade calcium formate effective for intestinal health of piglets? Because feed grade calcium formate is organic calcium, containing 69% organic formic acid, and small mol

Food additives have greatly promoted the development of food industry, and are known as the soul of modern food industry. Sodium tripolyphosphate(STPP), a food additive, is also added to most foods. So why should sodium tripolyphosphate(STPP) be added to food? In the process of food production, the rational addition of sodium tripolyphosphate(STPP), a food additive, plays a positive role in guaranteeing and improving the quality of food, and can improve its color, aroma, taste and other sensory indicators. Sodium tripolyphosphate(STPP), as a food additive, can also improve the nutritional value of food, which is of great significance in promoting nutritional balance and preventing malnutrition. In addition, sodium tripolyphosphate(STPP), a food additive, chelates metal ions with Ca 2+ , Mg 2+ , Cu 2+ , Fe 2+  in solution to form soluble chelates, thus reducing hardness, and is widely used for water purification and softening; peel softener. It can soften the peel of vegetables and frui

Technical grade sodium hexametaphosphate(SHMP) , an inorganic salt additive, is a widely used detergent additive. Technical grade sodium hexametaphosphate(SHMP) can reduce the critical micelle concentration of surfactants, and chelate metal ions can soften hard water. Adding these additives in detergent can bring the washing effect into full play even if the dosage of surfactant is reduced, and the washing power can be further improved under alkaline conditions. As far as the effect and safety of detergents are concerned, technical grade sodium hexametaphosphate(SHMP) is very popular in industrial detergents, especially in the preparation of hard surface detergents such as metal detergents and plastics, because technical grade sodium hexametaphosphate(SHMP) can inhibit corrosion when its concentration is high, and has little effect on the surface of metals and plastics. Chongqing Chuandong Chemical Group, a professional manufacturer of technical grade sodium hexametaphosphate(SHMP),